This is a wonderful opportunity to learn your Central Texas organic food gardening basics! This 3-day series is organized by local nonprofit Sustainable Food Center, and will be held at the UT Micro Farm this February.
The classes will take place:
Saturday Feb 23rd 9:00am-1:00pm, outdoor hands on gardening
Wednesday Feb 27th 7:00pm-8:30pm, indoor discussion and review session.
Saturday Mar 2nd 9:00am-1:00pm, outdoor hands on gardening
Check out all the info here: